Vinos de Galicia

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  • Albariño / Rias Baixas: Fillaboa 2014 Magnum en estuche de cartón

    Box of 6 Wine from the 70 hectares of vineyards of Fillaboa. This vintage is characterized by a long ripening period with start of the harvest by mid-September which resulted in a very concentrated must.

    FILLABOA 2017

    This wine comes from the historic Farm Fillaboa, of a vineyard 74 acres nestling in undulating slopes that linda, in its southern part, with the rivers Tea and Miño, a natural border with Portugal. 8 payments Fillaboa are part of the ‘blend’, the most representative and best quality of grapes including the part of the High Mountain that goes to the wine Fillaboa Selection of high-end. The soil texture is sandy-loam with pebbles and the age of the vineyard varies between 13 and 25 years old. The harvest 2017 it was more dry than the previous year, the spring came early and the plant began sprouting in early April, the growth was favoured by the temperature and lack of rain. In the summer, a drought inappropriate for this area triggered an advancement of maturation. The harvest began the 30 August, something unusual in the area
    25.30 VAT. Inc. Add to cart
  • White Wine Godello: Crego and Monaguillo

    Prepared by cold maceration Treixadura and work on godello. Straw yellow with light golden touch, clean, transparent and bright. Good tear. Intensity and quality of primary aromas, citrus lemon and orange blossom, white fruits, apple, tropical fruits, mango, pineapple and floral, pink and white flowers. Good structure and grease lightly textured, good smoothness, surround and light, Greedy, fresh and fruity. Fruity aftertaste and great persistence.
    8.95 VAT. Inc. Add to cart
  • Wine Mencia Peza do Rei Barrel, Ribeira Sacra 2016

    Tasting notes: Phase visual: cherry red color well covered. Cover Media . Clean and bright. Phase olfactory: High aromatic intensity average. This wood, with notes of coffee, vanilla and toast. Then the fruit is present, Joining with memories liqueur well with wood. Palate: entada suave, with cast and pleasant tannins. Subsequently expresses its character: Meaty, structured, with personality. Very persistent and very varietal aftertaste. "
    19.95 VAT. Inc. Add to cart
  • Vino blanco Pazo Señorans Selección de Añada 2010

    Pazo Señorans es un proyecto iniciado en 1989 por Marisol Bueno y su marido Javier Mareque, que ya desde el principio han trabajado para poner en valor los vinos de Rías Baixas. Pazo de Señoráns Selección de Añada 2010 está elaborado exclusivamente con albariño procedente de la magnífica parcela Los Bancales, plantada con cepas de más de 45 years old. El vino se crió más de 30 meses sobre lías y más de un año en botella antes de su comercialización. Un gran blanco de guarda para disfrutar ahora o durante los próximos 5 years old. Estamos ante uno de los vinos blancos más prestigiosos y premiados de nuestro país. International Wine Challenge lo reconoció como el Mejor Vino Blanco de España. Limited production: 15.000 mil botellas.
    34.15 VAT. Inc. Add to cart
  • Vino blanco Pazo Señoráns Albariño 2017 (50 cl.)

    The add 2017 se ha caracterizado por el excelente estado sanitario del viñedo y el intenso calor. Un invierno y una primavera más cálidos de lo normal adelantaron el estado vegetativo 15 días que se alargó durante el verano anticipando la fecha de la vendimia a finales de agosto. El ciclo vegetativo transcurrió sin problemas, con una buena floración y sin plagas reseñables. En verano la sequía se acentuó y en agosto se comenzaron a ver síntomas de deshidratación en los racimos, las lluvias a principios de septiembre devolvieron el equilibrio al viñedo. Los vinos de esta añada se caracterizan por tener algo más de volumen debido a la calidez de la misma y un buen frescor. Una añada para disfrutar joven o como va siendo norma en los grandes vinos de la zona, para guardarlos unos cuantos años.
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  • Vino blanco Pazo Señoráns Albariño 2018

    The add 2018 se ha caracterizado por el excelente estado sanitario del viñedo y el intenso calor. Un invierno y una primavera más cálidos de lo normal adelantaron el estado vegetativo 15 días que se alargó durante el verano anticipando la fecha de la vendimia a finales de agosto. El ciclo vegetativo transcurrió sin problemas, con una buena floración y sin plagas reseñables. En verano la sequía se acentuó y en agosto se comenzaron a ver síntomas de deshidratación en los racimos, las lluvias a principios de septiembre devolvieron el equilibrio al viñedo. Los vinos de esta añada se caracterizan por tener algo más de volumen debido a la calidez de la misma y un buen frescor. Una añada para disfrutar joven o como va siendo norma en los grandes vinos de la zona, para guardarlos unos cuantos años.
    13.89 12.39 VAT. Inc. Add to cart
  • Vino Albariño Frailes do Mar

    The add 2017 Vino blanco de color amarillo limón pálido de tonos dorados y cristalinos. En naríz su aroma nos regala un amplio abanico compuesto de cítricos, acompañados de recuerdos a la fruta madura. elegante y fresco en boca, con retrogusto franco e intenso retronasal.
    6.45 5.25 VAT. Inc. Add to cart
  • Albariño: The Val 2017

    Made from the Albariño variety from our vineyards. Complex blend "of grapes from our estates; Taboexa, Arantei and Pexegueiro. Intense yellow color with bright green flashes, very clean and flashy. Atlantic intense aromas of fresh herbs and laurels. Subtle floral and citrus notes and pleasant memories of white fruit and compote. The palate is all freshness and palatability, filling the palate with notes of citrus fruits and reaching a long finish.
    11.50 VAT. Inc. Add to cart
  • Vino blanco Casa RojoThe Orange Republic

    Viñedos de unos 30 años de las parcelas de Villa Quinta, la de más altitud de la DO Valdeorras. Producción de aproximadamente 5.500 kilos per hectare. Vendimia realizada en la primera quincena de septiembre, de forma manual y en pequeñas cajas de 15 kilos. Tras una minuciosa selección de la uva entra en bodega con una posterior maceración de tres horas. Crianza sobre lías finas (tras separar las lías gruesas) during 6 months, en depósito de acero inoxidable. Crecerá en botella en los próximos años. Limited production to 19.600 botellas de 75cl y 200 mágnum.
    19.65 VAT. Inc. Add to cart
  • Albariño / Rias Baixas: Mar de Frades ( 2018 )

    DEVELOPMENT: The grapes harvested in season , crossing selection belts where clusters that are not "perfect" separate. Thus we get even more difficult years, qualities are very high. At harvest 2013, between 8 and 10% bunch coming from the field were removed in this process. The selected grape, macerated for periods of 10 and 20 hours depending on the starting, obtaining some aromatic musts, clean and great potential. Fermentations, slow and controlled, bound acidity, slightly higher than in the previous harvest, has moved to wines giving a special vividness, reminding one of the best vintages of the last decade Albariño. CATA: Color lemon, with golden flecks and bright green lime reflection skin. The nose shows notes of pome fruits like green apple and pear especially blanquilla; all about a subtle and persistent floral background. In the mouth the tour is spirited, leaving a fresh feeling, with continuity that made the nasal phase (flowers and green fruit about to mature ....). The final step is saline, with mineral notes and a reminder of ginger mixed with feelings of lychees and other exotic fruits.  
    15.90 14.87 VAT. Inc. Add to cart
  • Vino blanco Casa RojoLa Marimorena

    Próxima al límite del cultivo de la vid, la DO Rías Baixas está integrada en la gran región Atlántica. Un vino pues plénamente atlántico elaborado con cepas situadas en la zona suroeste de Pontevedra, en pleno Valle del Río Miño, a unos 15 kilómetros de su desembocadura en la subzona conocida como O Rosal. Los viñedos se cultivan en terrenos de origen granítico y relativamente arenosos, ricos en materia orgánica y normalmente ácidos.
    Vendimia manual durante la última semana de septiembre y en pequeñas cajas de 15 kilos para mantener en perfecto estado los racimos. Recepción de la uva en bodega previa mesa de selección. Tras la fermentación en depósitos de acero inoxidable a una temperatura inferior a 14ºC se realiza un trasiego de eliminación de lías gruesas para que el vino realice una crianza sobre lías finas durante 5 months.
     
           
    11.60 VAT. Inc. Add to cart
  • White Wine Valdeorras Godello: Godeval ( 2018 )

    Envío gratis comprando una caja de 6 bottles The vineyards property of Bodegas Godeval, located in the slate slopes of Sil Valley, in Xagoaza, single out the original expression of Godello wines. Its fruits get perfect assembly on the expression of a wine full of universality and thus recognized as one of the best whites in the world. Cata: Yellow colour with greenish nacreous reflections , with an atractive fresh look. It has an excellent flavour and pronounced aroma. It is intense, delicate, elegant with hints of a tree fruit. The palate is light, soft and tasty. Its sour and sweet touches give balance and make it a very personal wine, with a marked structure.  
    12.4574.70 VAT. Inc.
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  • Vino Bancales Moral Roble 2015 Magnum- Bodegas Roandi

    Magnum wine Terraces Oak Cellars Roandi The wine more expressive of Wineries Roandi, born of a combination perfectly assembled of varieties of indigenous grapes, galician, as are the MENCÍA, the SOUSÓN and the ALBARELLO. Come from our own vineyards, planted in terraces, of which it takes its name, in a field dominated by the slate slabs and the xistos. After the manual selection of the grapes, the processing is done in stainless steel tanks, then going on to a aging in barrels of French Oak 5 months. After a period of resting in bottle, comes out to the market to show all its splendor. Awards
    1. First prize in the wine Tasting Jury of the XIX Feira do Wine of Valdeorras
    2. Silver medal and Gold in the Guide of Wines, Distillates from Galicia 2014, 2016
    3. Third position in the ranking of plurivarietales barrel by the magazine HG&T 2015
    4. Gallaecia Distinction 2012. Best Red wines of Galicia
    5. 89 Points Guide Peñín 2015, 2016, 2017
    6. Honorable mention awards MONKEY WINE 2017
    7. Silver medal Contest TOPWINE 2017
    14.00 VAT. Inc. Add to cart
  • Vino Bancales Moral Roble 2015 – Bodegas Roandi

    Wine Terraces Oak Cellars Roandi The wine more expressive of Wineries Roandi, born of a combination perfectly assembled of varieties of indigenous grapes, galician, as are the MENCÍA, the SOUSÓN and the ALBARELLO. Come from our own vineyards, planted in terraces, of which it takes its name, in a field dominated by the slate slabs and the xistos. After the manual selection of the grapes, the processing is done in stainless steel tanks, then going on to a aging in barrels of French Oak 5 months. After a period of resting in bottle, comes out to the market to show all its splendor. Awards
    1. First prize in the wine Tasting Jury of the XIX Feira do Wine of Valdeorras
    2. Silver medal and Gold in the Guide of Wines, Distillates from Galicia 2014, 2016
    3. Third position in the ranking of plurivarietales barrel by the magazine HG&T 2015
    4. Gallaecia Distinction 2012. Best Red wines of Galicia
    5. 89 Points Guide Peñín 2015, 2016, 2017
    6. Honorable mention awards MONKEY WINE 2017
    7. Silver medal Contest TOPWINE 2017
    6.90 VAT. Inc. Add to cart
  • Albariño / Rias Baixas: Altos de Torona Godello

    Altos de Torona Rosal belongs to the O.D.. Rias Baixas, specifically, the subzone of O Rosal. Composed by the grape varieties Albariño, caiño and Loureira and that has an annual production of 40.000 bottles.

    Vintage manual separately and different varieties once the grapes have reached their optimum ripeness. Crumpled, destemmed and cold macerated. Temperature-controlled fermentation to transform into wine. Ageing on the fine lees for four months, providing greater smoothness and uniqueness wine.

    Tall wine with mystical resonances. Strong personality, result of "blend" of our varieties (Albariño, laurel and Cain). Complex aromatic journey, where they converge, and fresh fruit and mature. High intensity, with nuances of fruit with bone and touches of tropical passion fruit and mango. Wine greedy, structured, with a vivacity stabbing that balances its passage through the palate. Long finish. While respecting the aromas and flavors of the varieties.

    10.95 VAT. Inc. Add to cart
  • Wine Regina Viarum Mencia eco-friendly in the barrel

    * First red eco barrel of Galicia
    From the S. II A. C. real heroes of the slopes of the Sil cultivated strains in field conditions extreme (60Degrees of the slope of the vineyard). These centuries-old techniques together with the latest technology in the development of the wine resulting in a wine that is unique. The sacrifice has another flavour. 6 months in French Oak barrels 90% and American 10%. Grapes production ecological
    14.45 VAT. Inc. Add to cart
  • Box of 6 bottles of wine Mencía Sácrima D. Or. Ribeira Sacra | 6.6€ You

    Sacrima pertenece a la D.O. Ribeira Sacra, specifically the subarea Amandi. It is a red wine 100% Mencia and having an output 60.000 bottles. Has a middle layer covered cherry red with violet reflection, clean and bright. It is a seductive wine, with varietal nose, clean and fruity, predominance of red fruit aromas with. Mineral nose. The taste is soft. Well combined and balanced, structure, reminds again red fruit aromas, persistent, with broad aftertaste.
    Rated 3.00 out of 5
    39.60 VAT. Inc. Add to cart
  • Wine Godeval Revival

    Bodegas Godeval presents this limited series of 6.600 bottles, result of the selection of the grapes, from his vineyard iconic “Pancho”, one of the most ancient of the property, and marked by its soil, slate and a special microclimate, within the Atlantic climate continental that affects the region ourensana de Valdeorras. Godeval Revival manifested throughout the component and aromatic taste of the variety godello, once submitted the grapes, a process of criomaceración. The definition of the parameters of this process were defined after the execution, during 3 years old, of a Project I+D, in collaboration with the EVEGA (Station of Viticulture and Oenology of Galicia).

    Tasting Godeval Revival

    Cata: The color dresses yellow with many green hues, friendly and fresh view. Nose stresses its aromatic intensity and great personality. In fruit flavors include the citrus, lima, pink grapefruit and notes between herbaceous and citrus ginger. The background is the white fruit, pear water, the apple and exotic hints of stone fruit like peach. Also memories appear vegetables fennel, laurel and mint. The palate without a doubt he speaks his intensity, persistence and balanced acidity. It's silky and enveloping, with a great final aromatic and a slight amargosillo. With the passing of the years will offer a wide range of sensations.  
    34.59 VAT. Inc. Add to cart
  • Vino Godeval Cepas Vellas

    Godeval Strains vella White wine, noble, approximately 13 degrees alcohol, single variety that evolves well in the bottle and improves with the passage of time. Comes from the grapes of godello and selected from the oldest wine from the cellar and a vinification process in the presence of their own lees for a few 5 months in stainless steel tanks. A wine full, with body and that surprises from the first moment and stays in the memory. Cata: Greenish yellow Color with golden tones. Aroma medium intensity, clean, surround with memories of ripe fruit (apple, melon and pineapple) and fine herbs of the field (fennel and mint). In the mouth it is especially nice, with a balance between the sweet sensations that add body and volume, and the flavors acids, which give freshness, in addition to mineral notes of great complexity provided by the slate soil of the proceeds; offering a set of sensations long and pleasurable.  
    15.49 VAT. Inc. Add to cart
  • White Wine Valdeorras Godello: Godeval Magnum

    Format Magnum 1.5 L The vineyards property of Bodegas Godeval, located in the slate slopes of Sil Valley, in Xagoaza, single out the original expression of Godello wines. Its fruits get perfect assembly on the expression of a wine full of universality and thus recognized as one of the best whites in the world. Cata: Yellow colour with greenish nacreous reflections , with an atractive fresh look. It has an excellent flavour and pronounced aroma. It is intense, delicate, elegant with hints of a tree fruit. The palate is light, soft and tasty. Its sour and sweet touches give balance and make it a very personal wine, with a marked structure.  
    19.98 VAT. Inc. Add to cart
  • Vino tinto Bebemos 2015

    Awards 89 Points Guide AkataVino WineXtreme ed. 2017
    7.40 VAT. Inc. Add to cart
  • White wine Benedictus Fructus 2015

    Awards 92 Points Guide AkataVino WineXtreme ed. 2017
    11.40 VAT. Inc. Add to cart
  • White wine of Eduardo Peña 2015

    Eduardo Peña is prepared by maceration of the varieties of Treixadura, Albariño, Godello, Side and Loureira; work on lees and smooth blend with fermentation in barrels 300 liters of medium grain European oak and toasted very soft.
    11.60 VAT. Inc. Add to cart
  • White wine Flore de Carme Albariño 2013

    Preparation with a unique, Frore de Carme it is one of the albariños more exceptional. Its creator, Eladio Piñeiro, only produces this wine in the vintages that he considers. The wine is dense and full-bodied, with a good balance of fruit and alcohol, glyceric and with many nuances. All this supported by a great freshness and minerality. Their vines have an average age of more than 25 years old, bringing more of the five transition to biodynamics. The external image of Frore de Carme is as neat as its contents, highlighting the following aspects: • Label thermo-sensitive, that lets you know the optimal temperature of consumption. • Glass stopper airtight, tested in the united States and on the Rhine, that allows corkage manual. The system favors the evolution of wine, prevents oxidation and maintains the spectrum of floral and fruity Albariño, avoiding defects of cork and conjuring the contamination by TCA or anisoles. • Design of the bottle, which represents an amphora modern glass top quality. • Iconography, logos and bottle designed by Eladio Piñeiro and made by the artist Jaime Asensi. Awards 93 points guide Peñín
    22.40 VAT. Inc. Add to cart