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Ribeiro wine: Bead Primacy ( 2016 )

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White Beade Primacy is the evidence of high levels of quality that can be achieved from grapes of the variety Treixadura. This wine, rich in nuances, expresses the care taken by the owners of the winery in the care of their vineyards.

DEVELOPMENT: Beade Primacy was developed after a thorough selection of grapes, harvested manually with the utmost care, at optimum aromatic and technological maturity. Run juice obtained by grinding in the press, It is subjected to a static racking light and subsequently fermented in stainless steel, low temperature, to maintain its delicate varietal aromas.

CATA: In visual phase has straw yellow, bright, with green reflejos. Aroma potente, till, elegant and complex, rich in nuances marked varietal origin, floral notes (rose petals) and fruity (citrus peel and green plum). The palate is intense and balanced, structure, Very varietal, tasty, long and elegant, with a fresh and fruity aftertaste. PAIRING: For its floral and citrus notes, It combines perfectly with dishes made with fish and shellfish in any type of preparation: rice, Boiled, grilled, etc. Being a dry wine, elegant and full-bodied, It allows meat dishes, especially if these have been used in its preparation nuts. In this case should serve wine at a higher temperature (10-12ºC), to make it more dense and unctuous.

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Description

Type: White
Producer: Bodega Portela
Appellation: Ribeiro
Grapes: 100% treixadura
Recommended: Suitable for seafood and fish but also terrific host for fresh cheeses, was, birds and various rice and pasta. It is recommended to drink 8 and 10 ° c.
Graduation: 13 %

Bodega Portela,Portela is a family winery founded by the family González-Vázquez in 1987, located in the municipality of Bead, Ourense, dentro de la D.O Ribeiro. Since then they have made significant investments that have given the cellar of the most advanced technology for the elaboration of white and red wines that, first of all, respect tradition and the grape varieties. Currently has 7 You have to vineyard property and other controls 20 It has particular area. The soil and climate conditions in the valley of the river Avia are perfect for the cultivation of local varieties like Treixadura, Albariño and Loureira, among the whites and Mencía, Sousón and Caíño, between the inks. The employment of these varieties along with good work in the winery allows the production of wines with a personality of its own, characterized by its elegance, freshness and varietal aroma. This has been reflected in the procurement, over the years, of numerous awards of national and international prestige.

Additional information

Weight 1.3 kg
Wine type

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