Coffee Liqueur: A Cepa
Coffee Liqueur, obtained the best natural coffee from Colombia and Brazil, freshly roasted and ground to conserve all its aroma and freshness, together with sugar cane, apples, orange peels, banana and cinnamon, is put to macerate, for at least one month in Marc.
Type: Coffee Liqueur
Producer: Abbey's Cave
Recommended: Digest any dish
Graduation: 35% Flight.
Formats: 75cl
josemari l.e. –
Well I think it's a great liquor. Much better than other famous. Plus, with a good price. Only has (or I have) a problem. To open the bottle: the safety cap, wants to be so safe, it's almost impossible to open it. At least it costs me a lot.
Susana Guimerans –
Horrible, it's like drinking dirty water…not good taste, ni color, no body….nothing, literally dirty water…
Kevin Carvalho Alvarez –
It is the worst Licorcafé I tried in my life.
Ni color, or texture, or taste
I'm sorry.