Description
Mussels in white pickled seaweed – Porto Mills
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Production process Northeast Gin
NORDÉS is a Geneva-based part of a distillate slowly and quietly. For obtaining of the brandy-wine, that is the soul of the product, it uses a portion of local grape galician variety albariño. The distillate is mariza with maceration of 12 botanical proximity and overseas. In addition to juniper, account with several wild gallegos as the hierbaluisa, bay leaves or eucalyptus. It also incorporates the salicornia, - a marine plant – cardamom, peppermint, ginger, hibiscus, black tea from Ceylon, sage and quina. Graduation: 40 degrees.
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