Description
List of ingredients
Grenache, Cariñena
Allergens
| Can contain |
|---|
| Cereals with gluten and derivatives |
| Crustacean and crustacean products |
| Eggs and derivatives |
| Fish and derivatives |
| Peanuts and derivatives |
| Soy and its derivatives |
| Milk and milk products |
| Nuts |
| Celery and derivatives |
| Mustard and derivatives |
| Sesame seeds and derivatives |
| Sulfur dioxide and sulphites |
| Lupins and derivatives |
| Mollusks and derivatives |
| Nutritional information | 100 grams | ||
|---|---|---|---|
| Kilosulio | 356 kJ | ||
| Kilocaloria (International Table) | 85 kcal | ||
| Fat, total | 0 g | ||
| Fatty acids, fully saturated | 0 g | ||
| Carbohydrates, disponibles | 2.6 g | ||
| Sugars, total, unknown expression | 0.3 g | ||
| Fiber, total dietary fiber determined gravimetrically by the AOAC total dietary fiber method | 0 g | ||
| Protein, total method of determination unknown or variable | 0.1 g | ||
| Salt equivalent | 0 g |
| Net Weight | 750 Gram |
|---|---|
| Alcohol percentage | 13.50 |
| Net content | 750 Milliliter |
| Conditions of conservation | Keep in a cool place, somber (low light) and at a temperature below 12 degrees celsius, Store in a cool and dry place, Keep refrigerated |
| Weight | 1.300 Kilogram |
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