Albariño

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  • White Wine Albariño: Eidosela Btll. 3/4 ( 2016 )

    White Wine Albariño: Eidosela Format: 3/4 The winery was founded as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho. Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art. Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot). The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness.
  • White Wine Albariño: Eidosela Btll. Magnum 1.5L

    White Wine Albariño: Eidosela Format: Magnum 1.5 L The winery was born as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho. Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art. Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot). The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness.
  • Sparkling O.D. Rias Baixas: Eidosela bubbles Atlantic Extra Brut.

    Bubbles Eidosela Atlantic is the first quality sparkling wine protected under the DO. Rias Baixas that hits the market and is the result of a process of work and research 3 years old. Cata: Pale yellow with golden reflections, fine bubbles, persistent and elegant; the nose is clean and fruity, apple and citrus aromas with light hints of nuts. The palate is fresh and sweet, with a fruity and elegant aftertaste
  • White Wine Albariño: Eidosela Barrel Selection

    Fermented White Wine: Eidosela Selección Eidosela Barrica Selección se elabora a partir de uvas que proceden de una selección de viñedos. Their grapes distinguished by an elevated structure and higher alcohol content. Our selection passes through a maceration process of approximately 6 hours. Fermented and vinified during 4 months in Allier oak barrels and months in stainless steel. Cata: It is a straw yellow wine with golden sparkles, clean and bright. The nose has an association of lees, roasted, smoky and fruity notes. It has a very high intensity. It has a very good palate, tasty, till, with tannic touch, fatty and creamy. It has a good combination of fruit to its time in oak. Delicate, greedy, open and elegant. Highlights its powerful, it is very persistent and with great body and structure.
  • White Wine Albariño: Arbastrum

    Young White Wine: Eidosela La bodega nace como cristalización de un sueño común entre un grupo de amigos. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho. Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art. Cata:. It is a wine with a straw yellow with gray trim, clean and bright. The nose has a medium to high intensity, It is very fruity, fresh and fragrant, highlighting the predominant variety is the treixadura providing elegant notes of green apple. The palate is a very complex wine. The entry is soft and delicate mouth without highlighting some kind of edges, due to mixing of varieties; in turn is tasty, elegant and with a very balanced acidity. In the aftertaste reappear notes treixadura, clearly recalling the olfactory phase it.
  • White Wine Albariño: Eidosela Btll. 3/8

    White Wine Albariño: Eidosela Format: 3/8 The winery was founded as a crystallization of a common dream among a group of friends. A dream that shares the illusion of an area, County Tea, which extends along the right bank of the river Minho. Her dream has become two brands of wine, Eidosela and Arbastrum, reflection of the passion of its creators for wine and art. Cata: It has a straw yellow with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and subtle, remembering stone fruit (peach and apricot). The palate is a very powerful wine clean, silky and satiny with a well-integrated acidity. It has good structure and smoothness.
  • Albariño / Rias Baixas: Nora ( 2016)

    Nora Albariño is a white wine made from grapes young Albariño 100% DO Rías Baixas by Avanteselecta in cellars Viña Nora, As Neves,Pontevedra - Galicia Bodegas Viña Nora Facing a natural terrace above the river Miño, Bodegas Viña Nora is located in the town of As Neves, within the wine region of Condado do Tea and border with Portugal. The winery building is surrounded by typical bowers Albariño, descending downhill towards the river, oriented midday sun.
  • Albariño / Rias Baixas: Val de Nora ( 2016 )

    Val de Nora is a young white wine made from grapes Albariño 100% DO Rías Baixas by Avanteselecta in cellars Viña Nora, As Neves,Pontevedra - Galicia Bodegas Viña Nora Facing a natural terrace above the river Miño, Bodegas Viña Nora is located in the town of As Neves, within the wine region of Condado do Tea and border with Portugal. The winery building is surrounded by typical bowers Albariño, descending downhill towards the river, oriented midday sun.
  • Albariño / Rias Baixas: Don Pedro De Soutomaior ( 2016 )

    Galician winery was founded in 1995 one of the most fertile scenarios Galician Rías Baixas you, Winery will unite the best of the sub-areas of the Rias Baixas: O Rosal and County, starting from the'Viñedos properties Goitón' and'Viñedos Condasat', to have as objective the conquest of the tradition...
  • Albariño / Rias Baixas:Don Pedro Name. ( 2016 )

    D. Peter Neve born from the vineyards of the County in which the balance between freshness and maturity is the perfect. In the cellar, after passing rigorous selection table, macerated with dry ice during 12 hours - 4C in order to obtain the greatest potential skin aromatic grape.
  • Albariño Santiago Ruiz 2020

    The Albariño Santiago Ruiz with D. O. Rias Baixas. Its distinctive yellow color with greenish reflections show, clearly, one of the best and most prestigious brands of wines from Galicia, both quality, and exquisite flavor.

    Santiago Ruiz is an intense wine, which mates with multiple prescriptions and, after tasting, transferred to the dream world of the landscapes of Galicia. Not forgetting, denomination Rías Baixas, undisputed protagonist within the world of wine.

    Cata: Fruity notes (pears, nísperos, citrus) combined with balsamic scents (laurel, mint) and mineral memories. The palate, balanced acidity and long finish. Nose, It is intense and complex, while subtle.

  • Albariño / Rias Baixas: Doña Luci 2020

    Grape variety: 100% Albariño Elaboration: from Albariño grape maceration pre-fermented at 12ºC. After a gentle settling for removing coarser particles is decanted and fermented at low temperature to prevent evaporation of the varietal aromas. After the fermentation, if centrifugal. Before bottling one amicrobially filtering is performed to eliminate the microorganisms, thereby achieving a stable and perfect quality wine. Tasting notes: Its color is yellow with golden hues, clean and bright. In frank and intense nose, rico en aromas a fruta tropical, apricot and a subtle citrus grapefruit background. With notes of dry grass and white flower. The palate is sweet and inteso, fresh and volume equilibrado.Con, final long and pleasant.
  • Albariño / Rias Baixas: Counts Albarei – Oak Galician

    Elaboration Best run juice are selected to ferment in Bordeaux barrels new oak Galician, where they remain with their lees for a period of about four months and "batonnage", moved from the daily lees. After bottling remains for a few months in bottle before going to market. Tasting notes Lemon yellow with golden reflections. The nose has a good aromatic intensity, where the ripe fruit typical of the grape variety combine, with the typical aromas of barrel aging, as spicy, coffee, vanilla and coconut. The palate is very dense, glyceric, long and great aromatic persistence.
  • Albariño / Rias Baixas: Palace Bouciña 2016

    Young and attractive wine with Atlantic accent, made exclusively from grapes from Albariño.
  • Albariño / Rias Baixas: Granbazán Limousin

    Perfect mix between primary aromas, and fine spices. The primary aromas, combine perfectly with the aromas of soft parenting 6 months. Combining oak barrels from different origins, vintages and volumes, we draw ever closer to perfection in this unique reference. Cata: Bright, pale yellow. Nose, very complex, white flowers in the foreground, stone fruit, with hints of banana, and the delicate aromas from aging: torrefactos, vanilla and smoky. The palate is an unctuous wine, fresh, of dry finish, an aftertaste full of spices and hints of fine wood.
  • Abadía de San Campio Albariño Wine / Rias Baixas: 2016

    Grapes Albariño Abbey San Campio 2012 were choose from vineyards in Goián and harvested between 1 and 3 October. The extracted juice of these grapes, they have matured properly will give the wine a great varietal strength, distinguishing for its breadth and balance of flavors. Presents crisp, clean fruit flavors, which include white fruits like apple Golden, banana and pear water, accompanied by mild aniseed notes and a citrus finish. These flavors thanks to enhance cold maceration. The harvest 2012 notable for its breadth and strength in the mouth, characteristic of slow-maturing vintages. A fresh and crisp acidity that is perceived in the wine is balanced perfectly with its high lubricity, offering friendly set, cheerful and very cool. Wide white fruit aftertaste, with a long fruity finish and clearly.
  • Albariño / Rias Baixas: Laxas 2015

    Elaboration Starting from perfectly ripe grapes in your Stand or ideal,exclusively from the subzone County Tea,after careful pressing must of excellent quality is obtained. Alcoholic fermentation took place in stainless steel tanks with controlled temperature to 18 ° C; once said fermentation completed all wines are decanted to separate lees and "blend" of different deposits is performed. The wine is stabilized by cold, filtered and bottled, making amicróbico previously passed through a filter which guarantees us a perfect conservation of bottled wine. Cata: Clean and sparkling wine, Straw yellow with greenish Destel. The nose has an intense aroma, perfectly assembled notes and floral f rutales, highlighting the apple and stone fruit (apricot).In the mouth the freshness typical Albariño, with perfectly balanced acidity tight body structure and Wine. Sípido, sweet and satiny.
  • Albariño: Leaves News ( 2015 )

    Elaboration: Vintage done manually in approved crates, once the ripening controls constants indicate that the grapes have reached the optimum point to be harvested. After harvesting of the fruit is responsible for the selection of clusters. This is done rigorously careful handling them to ensure the conservation of the highest quality. Then the stripping is performed and pressing the grapes, where the must obtained in this press passes to stainless steel tanks and is separated from its more solid parts ... is the process of settling. Once this process is complete, starts the fermentation at controlled temperature and, finally, we proceed to filter the wine prior to bottling. Cata Grapes: 100% Albariño, from the vineyards of the winery, in an age between 20 and 40 years old. Appearance: elegant straw yellow, bright, with sparkling lemony. Aroma: nose, intense and enveloping aroma, Very cool Atlantic, white fruits (apple and pear) and citrus (grapefruit). Want: find balsamic sensations in the mouth, floral herbs with a mineral and. A harmonious whole that defines the character of the Albariño variety.
  • Albariño / Rias Baixas: Castro Baroña unique selection 2010

    It is the wine made 100% with Albariño grape variety and where the human factor comes to shape the profile of the wine without altering the expression of the grape. The brand itself is named the winery and the same wine that easily remember the name of Galicia offers, as well as one of the most emblematic places of the Ria de Arousa: its sea, its climate and of course their Albariño wines with Designation of Origin Rías Baixas. With this limited edition Castro Baroña unique selection harvest 2010 we pay tribute to our partners, collaborators and friends of Castro Baroña. We did our "Know-how" in each of these bottles. Enjoy it
  • Wine Lordship of Rubiós Albariño 2019

    Lordship Rubiós 2015, Great Bacchus of Gold Award Luis Hidalgo for the best young wine in Spanish Acio Gold in the awards ceremony of the 2013 Tastings Galicia, best white wine from Galicia 2013 Tasting notes: In view presents a straw yellow color with greenish hues, It is clean and bright. The nose has a high intensity, It is very fragrant, fruity and floral, fresh and clean, reminding the fruit of a bone (peach and apricot). The palate is a very powerful wine, clean, silky and satiny with a well-integrated acidity. It has a good structure and smoothness.
  • Vino Miudiño Albariño 2018

    Wine of fresh scent that transports a miscellany of floral and fruity flavors. His straw yellow, characteristic of the Albariño grape, awakens in an expressive mouth taste, balanced and tasty.
  • Albariño / Rias Baixas: White Bottom Bracket 2019

    White Bottom Bracket 75cl a sensational albariño, tasty, with good acidity, saline, with character from Salnés.
  • Wine Valmiñor, Albariño 2016

    Valmiñor wine has a bright pale yellow with steely hue. The nose has hints of fruit with notes of melon, apricot and grapefruit with hints of fresh grass. The taste is fresh and tasty, in its route takes over the palate with flavors of fruit and apple appreciate a faint bitterness at the end.
  • Albariño / Rias Baixas: Palace of the Witches 2020

    Pazo das Bruxas is a tribute wine to the folklore and nature of Galicia, land of great forests inhabited by mystical and magical beings. Among them the Galician witches who lived in old pazos, where they connected with nature through dances and incantations to obtain its best fruit. Like the albariño strains that give life to Pazo das Bruxas.
  • Albariño / Rias Baixas: Montecillo Singladuras

    Montecillo Singladuras O.D.. Rias Baixas it is an albariño wine very elegant on the nose with aromas of jasmine and azahar. Its notes of white fruit such as apple also stand out.. A preparation made from Albariño grape 100%. Perfect to pair with fish, seafood and spiced dishes.
  • Albariño / Rias Baixas: Abbey Pebble 2020

    Wine of straw yellow with a greenish reflection. Clean, bright without being tear. Light in glass. Wine of straw yellow with a greenish reflection. Clean, bright without being tear. Light in glass. The palate is simple. Acidity not very noticeable input but after swallowing. Fruity with bitter finish that blends with the "late" acidity. Herbal Retronasal.
  • Albariño / Rias Baixas: Crescent moon

    Crescent Moon Wine Made in a traditional way to maintain the characteristics of the monovarietal, Crescent Moon is a fun and humble Albariño from vineyards located in Arbo, next to the river Miño, in the Galician lands of Rías Baixas. Like a little delight inside the mouth, it is a wine with hints of fresh fruit with white pulp, money, citronella and some floral nuances, that sparkles on the palate filling it with softness, elegance and freshness.
  • Albariño / Rias Baixas: Lordship of Sobral

    Wine Lordship of Sobral Albariño is made from grapes 100% Albariño . Designation of Origin: Rias Baixas Wine Lordship of Sobral albariño Albariño is a unique thing to say that for the three-way is a pleasure. The view is beautiful, a pale gold color and with minimal needle, resembling a rare constellation of bright stars. Its aroma is intense, penetrating, like a cyclone of summer fruit and citrus. The taste is fresh and soft, very proportional, a big finish, matices.Y varied as not forget to take the temperature little cold. It is a young wine, a newborn, and you know do not make it shiver. Ideal for fish and shellfish