Vinos de Galicia
Showing all 6 results
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Wine Alento Godello 2015 – Roandi
Godello from Old vines on the lees. Raised and fermented in barrel on lees during 6 months. ALENTO of Roandi, it is a wine varietal and expressive. It comes from their own vineyards, old vines tended with care, in a field dominated by the slate slabs and the xistos. After a manual selection of the best grapes of GODELLO, your must ferments in barica and maintained for six months on fine lees, later he stayed three months in bottle before going to market Golden Color straw, bright, clean. Fruit Aromas, apple and flowers. Aniseed touches that refresh in the nose, combined with a subtle touch and sweet wood. Good acidity, very spacious. Weight of the fruit and the aftertaste in prefect harmony. Bitter end subtle, typical of the variety Godello.- Silver medal-Guide of Wines, Distillates Wineries of Galicia 2015
- Silver medal at the Wine Show and Mediterranean Food 2013
- Special mention “Winemaker to other vintages” in the Fair of the Wine of Valdeorras 2012
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Caja de 6Btlls. Wine Alento Godello – Roandi
Godello from Old vines on the lees. Raised and fermented in barrel on lees during 6 months. ALENTO of Roandi, it is a wine varietal and expressive. It comes from their own vineyards, old vines tended with care, in a field dominated by the slate slabs and the xistos. After a manual selection of the best grapes of GODELLO, your must ferments in barica and maintained for six months on fine lees, later he stayed three months in bottle before going to market Golden Color straw, bright, clean. Fruit Aromas, apple and flowers. Aniseed touches that refresh in the nose, combined with a subtle touch and sweet wood. Good acidity, very spacious. Weight of the fruit and the aftertaste in prefect harmony. Bitter end subtle, typical of the variety Godello.- Silver medal-Guide of Wines, Distillates Wineries of Galicia 2015
- Silver medal at the Wine Show and Mediterranean Food 2013
- Special mention “Winemaker to other vintages” in the Fair of the Wine of Valdeorras 2012
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Wine Martin Codax Organistrum 2020
Organistrum is the only one of our albariños partially produced in barrels. It is introduced four months in French oak barrels allier. The first month and a half is applied batonage eight months later it kept in steel tanks. You made from a selection of grapes coming from the plots oriendas southeast, Albariño Organistrum called as this peculiar instrument that requires two people to be touched. At present there are only two copies and one of them is used by the Antiga Music Group Martin Códax in their performances. Thanks to Maestro Mateo, it carved in the Portico of Glory before it disappeared, Martin Códax could recover. -
Wine Martin Codax Albariño Lías
Wine and fine lees selected are subjected to batonage for two months, giving it smoothness and mouthfeel. Then, performed a minimum of ten months in stainless steel tanks with the lees at rest to achieve the desired balance At Martín Códax Lías combine modernity and tradition. The grapes for this albariño come from our experimental vineyard, foot Round, and enology team conducts a thorough selection of the best fine lees among all deposits winery. -
Wine Martin Codax Vindel
On the centenary of the appearance of parchment Vindel, the only manuscript that holds the secret to the music and lyrics of the original songs of the troubadour Martin Codax, born Martin Codax Vindel Martin Codax Vindel born of extreme viticulture, aimed at searching for some vigorous vineyard, very porous and high leaf surface causing a very low yield and the qualities of these roses are unique albariño grapes. -
Wine Martin Codax, Albariño Gallaecia
Martín Códax Gallaecia supposed to the final consecration of the Albariño grape as one of the best and most versatile white grape varieties in the world. The result of the vinification of grapes sobremaduras, with a high percentage of botrytis noble. Gallaecia is the result of long years of experience in the cultivation of Albariño.
